Perfect for your holiday parties! However, our Half Bone-In Rib Roast is a showstopper for any special occasion. This grass-fed beef cut comes from the prime rib section, known for its rich marbling and robust flavor. With half the bone left in, the roast stays incredibly tender and juicy, while the fat adds even more flavor as it slowly renders. Whether you're planning a holiday feast or just want to impress with a hearty, mouthwatering meal, this rib roast delivers a restaurant-quality experience right in your home. Perfect for slow roasting or grilling, it’s a centerpiece everyone will remember.